DelecTable Calendar of Culinary Events

There will be smoke. There will be fire. There might be blindfolds. DelecTable is the ultimate culinary experience taking culinary dinner theater to the next level. The Chef’s Tasting Dinner features an ever-changing 8 to 10-course menu of seasonal, farm-fresh ingredients created by Chef Ben Serum. With wine pairings, , ...

There will be smoke. There will be fire. There might be blindfolds. DelecTable is the ultimate culinary experience taking culinary dinner theater to the next level. The Chef’s Tasting Dinner features an ever-changing 8 to 10-course menu of seasonal, farm-fresh ingredients created by Chef Ben Serum. With wine pairings, , ...

With the Holidays over and the reality of Winter setting in, it’s time for a Tiki Party! Channel your best beach-time spirit and join us for an evening of tropical food inspired by the legendary Trader Vic’s bar & restaurant. On the menu: Tamarind Chicken Satay with Soy Lime Dipping Sauce Tiki Tiki Gazpacho with C , ...

While the DelecTable Chef’s Tasting Experience is an amazing way to experience all that DelecTable has to offer, we understand that sometimes you’re not in the mood for the full-length 8-course 3+ hour dinner. That’s where Five Course Thursday comes in. We’ve taken the core elements of the chef’ , ...

There will be smoke. There will be fire. There might be blindfolds. DelecTable is the ultimate culinary experience taking culinary dinner theater to the next level. The Chef’s Tasting Dinner features an ever-changing 8 to 10-course menu of seasonal, farm-fresh ingredients created by Chef Ben Serum. With wine pairings, , ...

There will be smoke. There will be fire. There might be blindfolds. DelecTable is the ultimate culinary experience taking culinary dinner theater to the next level. The Chef’s Tasting Dinner features an ever-changing 8 to 10-course menu of seasonal, farm-fresh ingredients created by Chef Ben Serum. With wine pairings, , ...

That’s macarons, as in light-as-air French almond cookies — don’t confuse these with our American-style coconut macaroons. Each individual cookie is known as a macaron shell. The outside is crispy while the inside is airy and melts in your mouth. The shells are made without any chemical leaveners and get al , ...

Take a virtual trip to Catalonia with dishes from this sun-drenched Mediterranean port!  On the menu: Patatas Bravas (crispy fried potatoes with smoky salsa brava) Garlic Shrimp with Fresh Buttery Breadsticks Chorizo, Butter Bean & Roasted Bell Pepper Stew Eggplant, Tomato & Zucchini Paella and delicious Magda , ...

Our first evening of this class sold out so fast, we’re offering a second one! Take a virtual trip to Catalonia with dishes from this sun-drenched Mediterranean port. On the menu: Patatas Bravas (crispy fried potatoes with smoky salsa brava) Garlic Shrimp with Fresh Buttery Breadsticks Chorizo, Butter Bean & , ...

There will be smoke. There will be fire. There might be blindfolds. DelecTable is the ultimate culinary experience taking culinary dinner theater to the next level. The Chef’s Tasting Dinner features an ever-changing 8 to 10-course menu of seasonal, farm-fresh ingredients created by Chef Ben Serum. With wine pairings, , ...

There will be smoke. There will be fire. There might be blindfolds. DelecTable is the ultimate culinary experience taking culinary dinner theater to the next level. The Chef’s Tasting Dinner features an ever-changing 8 to 10-course menu of seasonal, farm-fresh ingredients created by Chef Ben Serum. With wine pairings, , ...

Welcome in the Year of the Rabbit with this delicious, fun menu: Baked Pork, Cabbage and Mushroom Spring Rolls with Sweet Pepper Dipping Sauce Shrimp and Scallion Jiaozi (Gyoza) with Soy Lime Dipping Sauce Steamed Fish with Red Pepper Sauce Long Noodles with Chinese Vegetables and yummy Chinese Sesame Cookies for dess , ...

Explore the exotic aromas and flavors of Thailand in this culinary journey to Bangkok. On the menu: Tom Kha Gai (Thai coconut chicken soup) with Fresh Baked Thai Flatbread Pork, Lemongrass and Lime Larb with Crispy Wonton Chips Thai Green Vegetable Curry with Jasmine Coconut Rice and Banana Springrolls for dessert. W , ...

This class sold out immediately, so we’re adding a second evening! Explore the exotic aromas and flavors of Thailand in this culinary journey to Bangkok. On the menu: Tom Kha Gai (Thai coconut chicken soup) with Fresh Baked Thai Flatbread Pork, Lemongrass and Lime Larb with Crispy Wonton Chips Thai Green Vegetab , ...

There will be smoke. There will be fire. There might be blindfolds. DelecTable is the ultimate culinary experience taking culinary dinner theater to the next level. The Chef’s Tasting Dinner features an ever-changing 8 to 10-course menu of seasonal, farm-fresh ingredients created by Chef Ben Serum. With wine pairings, , ...