Star-Spangled Evening

Celebrate Independence Day with a Culinary Twist!

Join us for an unforgettable culinary experience at our Star-Spangled Evening cooking class, celebrating the vibrant flavors of Independence Day!

What’s Cooking?

Under the expert guidance of the lively and entertaining Chef Joel, you’ll master the art of creating these mouthwatering dishes:

  • Tomato and Smoked Gouda Grilled Cheese Flatbreads – A gourmet twist on a classic favorite.
  • Rocket (arugula), Pear, and Parmesan Salad with Honey Balsamic Vinaigrette – A refreshing and tangy delight.
  • Pan-Seared Chicken with Strawberry Cabernet BBQ Sauce – Juicy chicken with an indulgent, fruity kick.
  • Creamy Lemon, Sweet Potato and Bell Pepper Succotash – A creamy, zesty blend of vibrant veggies.
  • Firecracker Chickpea and Pasta Salad – A spicy, flavorful explosion you won’t want to miss.
  • Red, White, and Blue Poke Cakes – Celebrate with a sweet treat that’s as festive as it is delicious.

Why Join?

This isn’t your average cooking class – it’s a star-spangled celebration! Chef Joel brings his unique flair and humor to every session, making learning to cook these creative Independence Day dishes as fun as the holiday itself. Whether you’re a seasoned home chef or just starting out, you’ll leave with new skills, delicious recipes, and a smile on your face.

Ready to Cook Up Some Fun?

Spaces are limited, so don’t miss out on this fantastic opportunity to elevate your cooking game and celebrate Independence Day in style! Grab your spot now and get ready for a culinary adventure like no other.

Get ready to sizzle, chef! 🎆🍴

Wine, beer, and cocktails are available for purchase from our bar. Come early for cocktails (5:30) — class begins at 6:00!

Our classes are small, so you get personal attention from our professional instructors. Your instructor, Chef Joel, is a nationally-recognized culinary instructor with over 25 years of teaching experience. He brings his unique flair to teaching, using his sense of humor and passion for cooking to inspire and involve his students.



Jul 02 2024


6:00 pm - 8:30 pm




Chef Joel


3248 University Ave., Madison, WI 53705
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