vomFASS Cocktail Class with Chef Kai
Shake, stir, sip, and snack your way through a lively vomFASS cocktail class with Kai. This interactive evening will explore the fundamentals of great cocktails, from understanding spirits and flavor layering to shrubs, infusions, and building balanced drinks. Along the way, enjoy a generous appetizer menu designed for grazing, sharing, and pairing with creative summer cocktails.
Grazing Board • Crudites & Dips • Moroccan Chicken Skewers
Truffled Artichoke Crostini • Beef Meatballs
Understanding Spirits • Flavor Layering • Shrubs • Infusions
Balanced Cocktails • Creative Mixology
To see the full line-up of Summer Indulgence events, visit our Summer Indulgence page.
