Sweetheart Brunch

Are you in search of a unique and delightful experience to share with your Valentine? Craving a culinary adventure that’ll tantalize your taste buds and leave you yearning for more? You’re welcome!

Our Sweetheart Brunch menu is a symphony of flavors, a waltz of textures – all waiting for you to discover! Imagine the zesty refreshment of a Pink Grapefruit and Watercress Salad, dancing with the crunchy serenade of Toasted Almond Salsa. 🍊💃

Next, sink your teeth into the fluffiness of Honey Buttermilk Scones, a sweet whisper of honey melting on your tongue. 🍯🥐

Just when you think it can’t get any better, here come the Cream-caramelized Eggs with Shallots, a creamy dream that will have your taste buds singing praises! 🍳🎵

And what’s brunch without bacon? Our Brown Sugar and Bourbon Glazed Bacon is not just any bacon – it’s a smoky, sweet seduction that’ll make your heart skip a beat! 🥓💓

But we’re not done yet! Zucchini Pancakes, topped with Parmesan and Basil, are a savory delight, a playful twist on the classic pancake that will leave you craving more. 🥞🌿

And for the grand finale – our pièce de résistance – Chocolate Chocolate Brownies with Raspberry Crème Chantilly! It’s a decadent dance of rich chocolate and tangy raspberry that will sweep you off your feet! 🍫🍇

There will be laughter. There will be learning. And yes, there will be mouthwatering food!

So, what are you waiting for? Grab your Valentine and join us for a fun culinary experience. Limited seats available – reserve yours today and embark on an unforgettable gastronomic adventure! 💌👩‍🍳👨‍🍳

Let’s turn up the heat in the kitchen this Valentine’s Day with Chef Joel’s Sweetheart Brunch! 🔥🔥🔥

• Pink grapefruit and watercress salad with toasted almond salsa
• Honey buttermilk scones
• Cream-caramelized eggs with shallots
• Brown sugar and bourbon glazed bacon
• Zucchini pancakes with parmesan and basil
• Chocolate chocolate brownies with raspberry crème chantilly

Wine, beer, and cocktails are available for purchase from our bar. Come early for cocktails (1:30) — class begins at 2:00!

Our classes are small, so you get personal attention from our professional instructors. Your instructor, Chef Joel, is a nationally recognized culinary instructor with over 25 years of teaching experience. He brings his unique flair to teaching, using his sense of humor and passion for cooking to inspire and involve his students.