Dim Sum
Are you ready to wow your taste buds? Chef Joel is whipping up a frenzy in the kitchen and you’re invited to join the fun! ๐ Unlock the secrets of authentic Dim Sum with our tastebud-tingling cooking class that’s like no other!
It’s Time to Roll, Stuff, and Steam! ๐ฅ
On the menu, we’ve got a delightful array of Dim Sum delights that will transform your kitchen skills from bland to bling
- Get fancy with Leek and Dill Shao Mai Dumplings – where elegance meets flavor in a dance of delicate folds!
- Master the art of Scallion and Rice Noodle Spring Rolls – wrap your way to happiness and dip into joy with our Sweet and Spicy Dipping Sauce!
- Sizzle your senses with Fried Rice – Elevate humble ingredients like carrots and water chestnuts to superstars in this Gingered Egg extravaganza!
- Steam the perfect Char Siu Bao – where soy-glazed mushrooms nestle into the fluffiest buns you’ll ever taste!
- Crown it all with Hong Kong Egg Tarts – because your epicurean adventure deserves a golden, silky-smooth finale!
But wait, there’s more! With Chef Joel at the helm, your Dim Sum encounter will be laughter-filled, aprons aflutter, and hands-on all the way to delicious.
Ready to elevate your culinary prowess and make your Dim Sum dreams a reality? Here’s what makes our cooking class different:
- Chef Joel’s infectious passion and humor – Say goodbye to yawns and hello to YAAS!
- Interactive and engaging – This isn’t your standard watch-and-repeat, oh no! This is culinary improv jazz where YOU are the star!
- Make friends with fellow Dim Sum devotees – Mingle with like-minded foodies in a virtual cooking bash!
Whether you’re a pro with the potstickers or just starting your spice trail, this cooking class is your passport to a world of flavors. Donโt miss out on your chance to transform your dining experience and become the Dim Sum star of your social circle! ๐
Ready to chop, roll, and laugh your way to Dim Sum stardom? Seats are filling like hot buns! ๐ฉโ๐ณ Join us on this stomach-pleasing voyage and reserve your spot today!
Wine, beer, and cocktails are available for purchase from our bar. Come early for cocktails (1:00) โ class begins at 1:30!
Our classes are small, so you get personal attention from our professional instructors. Your instructor, Chef Joel, is a nationally-recognized culinary instructor with over 25 years of teaching experience. He brings his unique flair to teaching, using his sense of humor and passion for cooking to inspire and involve his students.