Curries Without Worries
Are you ready to spice up your kitchen game and sizzle your senses? 🔥✨ Join the ‘Curries Without Worries’ cooking class and unlock the secrets to vibrant and fragrant dishes that promise a whirlwind of flavors!
Dive into the aromatic world of curries with Chef Joel, whose charisma in the kitchen can turn any cooking novice into an enthusiast! 🎉 Whether you dream of crafting the perfect Coconut-Poached Chicken and Lime Curry, or yearn for the comfort of a Golden Spring Vegetable Curry, this class has got your cravings covered.
Imagine the symphony of spices in a Mushroom Raitang, the refreshing zing of Beet and Cucumber Raita, and the citrusy love affair of South Indian Chitranna. Oh, and did we mention the grand finale? A luxurious Champagne Syllabub that’ll have your taste buds dancing in delight! 🍾
This isn’t your average cooking class – it’s a culinary party led by the inimitable Chef Joel, and trust us, you’ll want an invite. 💃🕺
Mark your calendars! 🗓️ This extraordinary culinary adventure awaits you:
Satisfy your soul and your stomach! Reserve your spot today and sail into the sumptuous seas of curry — without a single worry! 🍲💫
Spaces are filling faster than a pot on the boil, so don’t wait! 🏃♀️💨 Your culinary escapade begins here!
Bon appétit, fellow foodies! 🍴
- Coconut-Poached Chicken and Lime Curry
- Golden Spring Vegetable Curry
- Mushroom Rendang
- Beet and Cucumber Raita
- Chitranna (South Indian lemon rice)
- Champagne Syllabub
Wine, beer, and cocktails are available for purchase from our bar. Come early for cocktails (5:30) — class begins at 6:00!
Our classes are small, so you get personal attention from our professional instructors. Your instructor, Chef Joel, is a nationally-recognized culinary instructor with over 25 years of teaching experience. He brings his unique flair to teaching, using his sense of humor and passion for cooking to inspire and involve his students.