Culinary Journey to Tyrol

Are you ready to dazzle your senses and transport your palate to the heart of the Alps? Our “Culinary Journey to Tyrol” cooking class is the perfect escape for food enthusiasts and culinary adventurers alike! Whether you’re a curious beginner or a seasoned home cook, this adventure is crafted just for you.

Led by the passionate and charismatic Chef Kevin, every dish becomes a story, and every flavor is a memory waiting to happen. Imagine the bliss of biting into a masterpiece of Compressed Watermelon with Fresh Mozzarella as the herbal salad whispers tales of Tyrolean meadows!

What We’ll Be Learning:

• Savor the enchantment of fresh, aromatic herbs as you master the art of perfecting a refreshing Compressed Watermelon Salad.
• Discover the soulful blend of pork cutlets stuffed with apples, celeriac, and Speck – a dance of flavors that is sure to make your spirit soar!
• Revel in the rustic charm of the Alps with a warm Potato, Asparagus, and Pancetta Salad that sings of tradition and comfort.
• Finally, your culinary expedition will reach a sweet crescendo with our delicate Pignoli Cookies – a nutty, buttery treat that captures the essence of Tyrolean hospitality.

Who Is This Class For? 😍

Friends, if your heart beats for bold flavors and your mind dreams of distant kitchens, this class is your ticket to culinary nirvana. Home cooks, get ready to don your aprons and wield your spatulas like wands, as Chef Kevin guides you through each recipe with the ease of a maestro and the warmth of a friend.

The Adventure Awaits! 🚀

Are you poised to pepper your cooking repertoire with Tyrolean treasures? Can you hear the sizzle of pork cutlets that hide a core as thrilling as the Alpine peaks? Will your dessert plate be the canvas for a symphony of pignoli cookies? Join us, and transform your kitchen into an Alpine retreat where every meal is a yodel of joy!

Feel the thrill? Smell the aromas? Then what are you waiting for? Reserve your spot today for an exhilarating leap into Tyrolean cuisine with Chef Kevin – where every lesson is a flavor-packed adventure!

Hurry, places fill up faster than a pot boils over! 🔥 Secure your place and don’t miss out on the chance to be the chef that everyone talks about at dinner parties. Click to book now – your taste buds will thank you! 🌟

Wine, beer, and cocktails are available for purchase from our bar. Come early for cocktails (5:30) — class begins at 6:00!

Our classes are small, so you get personal attention from our professional instructors. You will work as a group as you join in the fun to prepare the menu.

Chef Kevin Appleton has a passion for food, drink, and fun. He is a former Culinary Instructor at Madison College. He worked at some of the best fine dining restaurants in Chicago and was Executive Chef at Robert Morris College’s Institute of Culinary Arts.