Chinese New Year – Year of the Snake

Celebrate the Year of the Snake with a Feast of Flavors! 🐍

Looking for an unforgettable way to ring in the Lunar New Year? Join Chef Joel in this one-of-a-kind Chinese New Year cooking class!

Chinese cuisine is a vibrant tapestry of flavors and symbolism, with each dish offering more than just a culinary delight but a deep connection to cultural heritage and tradition. In Chinese culture, food is often used to convey wishes for prosperity, happiness, and longevity. For instance, dumplings are shaped like ingots and symbolize wealth, while fish, pronounced “yu,” is a homophone for surplus, representing abundance. Noodles, especially long ones, are served to wish for a long life without cuts or breaks. Even the arrangement of dishes on the table can carry meaning, welcoming good fortune and unity. By embracing these traditions, every meal becomes a celebration, enriching festival occasions like the Lunar New Year with joyous spirit and heartfelt camaraderie.

With a pinch of tradition and a dash of fun, you’ll learn to create dishes packed with vibrant flavors and meaningful symbolism. Each recipe is tied to a special blessing for the new year—wealth, prosperity, family unity, longevity, and even immortality!

Here’s what’s on the celebratory menu:

• Spring Rolls with Rice Noodles and Vegetables – Crispy, light, and said to bring Wealth.
• Steamed Catfish Filets with Black Bean and Garlic Sauce – Rich, comforting, and all about Prosperity.
• Lion’s Head Turkey Meatballs with Wilted Greens – A heartwarming dish for Family Unity.
• Chinese Long Noodles with Mixed Mushrooms and Baby Bok Choi – Overflowing with flavor and a wish for Longevity.
• Sesame Cookies – A sweet bite to celebrate Immortality.

Whether you’re a food enthusiast, a lover of Chinese cuisine, or just someone looking to make this Lunar New Year extra special, this class will delight your taste buds and deepen your appreciation for tradition.

✨ Bring your appetite, curiosity, and a little New Year’s cheer!

Spaces are limited—reserve your spot today! 🍽️