Vino de España: A Spanish Wine Dinner
Spend a summer evening at DelecTable’s table in the sun-warmed spirit of Spain, where five wines and a menu of true heritage dishes bring the flavors of the Spanish table to life. Perfect for wine lovers and the curious alike, no expertise required, just an appetite for something new.
Spain’s culture and cooking are built around warmth, sunshine, and long, joyful meals, so we’ve been saving this one for summer. Chef Forster partnered with our sommelier Tyler to craft the wine pairings, then teamed up with vomFASS store manager Danny, our resident Spaniard, to build a menu of authentic heritage dishes, made DelecTable style.
The lineup travels the full range of Spanish wine, from bright, refreshing whites to medium-bodied Garnacha to the depth of a great Rioja.
Featured Wines
- Lustau Amontillado Los Arcos Sherry — Amber in the glass, dry, with rich, nutty character and a long finish.
- Baskoli Txakoli Blanco — Bright and lightly effervescent, with white pear and apple, rooted in a 15th-century Basque tradition.
- Borsao Garnacha — A salmon-pink charmer, fruity and floral, with refreshing acidity.
- Imperial Gran Reserva Rioja — An iconic Spanish red made only in exceptional harvests, aged in French and American oak.
- Lustau Pedro Ximénez “San Emilio” Sherry — Rich and sweet, brimming with prunes, raisins, and figs.
Each pour comes with the story behind it, so you’ll leave knowing a little more about the regions, grapes, and traditions that make Spanish wine so special.
Seats fill fast for our wine dinners. Reserve your spot today and join us for a taste of Spain.
Note: The Tock displayed price is higher than the event price because the Tock price includes the 20% Service Charge and Booking Service Fees.
