Emmi Roth Cheesemaker Dinner

Prepare your palate for an exclusive 5-course dining experience that celebrates the incredible world of artisan cheese. We are thrilled to partner with the world-renowned cheesemakers at Emmi Roth for a one-night-only event that will dazzle your senses.

Join us on Thursday, November 6th, 2025, at 6:00 PM for an evening dedicated to exquisite tastes and fascinating stories. This is your chance to dive deep into the craft of cheesemaking with a true expert.

What Makes This Night So Special?

• Meet the Cheesemaker: We’re honored to welcome Madeline Kuhn, an Emmi Roth cheesemaker and R&D Technician. Hear firsthand stories and gain unique insights into the art and science behind their award-winning cheeses.
• A Masterful 5-Course Menu: Prepare to be amazed by Chef Forster’s culinary genius. He has meticulously crafted a spectacular five-course menu where each dish showcases a distinct and delicious Emmi Roth cheese from Wisconsin and Switzerland.
• Exclusive Cheese Pairings: From nutty, aged Alpine varieties to creamy, decadent bries, experience a curated selection of world-class cheeses perfectly integrated into a gourmet meal.

This isn’t just a dinner; it’s a celebration of craftsmanship, tradition, and the simple joy of incredible food. Seating is extremely limited to ensure an intimate and memorable experience for all our guests. Don’t miss your opportunity to be part of this extraordinary culinary event!

Ready to indulge?

Emmi Roth Dinner 5 Course

Featuring Roth Cheeses:
 ( Butterkase, Gruyere Grand Cru, Buttermilk Blue, Prairie Sunset) 

Duck Ham Croque Madame
Szechuan Duck Ham | Madison Sourdough Pepitas and Polenta Sourdough | Roth Grand Cru Mornay | Egg Yolk Jam

Black and Blue Salad
Macerated Blackberries | Roth Buttermilk Blue | Bourbon Candied Walnuts | Fig Reduction | Shaved Breakfast Radish | Driftless Mesclun Mix | Frisée

Truffled Cavatappi
Roth Grand Cru Truffle Béchamel | Madison Sourdough Fennel Pollen Crumbs

Roth Prairie Sunset Potatoes and Pork
Whispering Pines Roasted Fingerlings | Rosemary Crusted Pork Tenderloin | Pickled Mustard Cream | New Life Chervil

Chocolate and Cheese
76% Dark Chocolate Mousse | Thin Sliced Roth Butterkase | Raspberries | Raspberry Jam on Blondie Streusel | Coffee Cake Crumble | Mint