Home Events - DelecTable Chef Tasting Experience Break it Down – Mastering Chicken 🍗

Break it Down – Mastering Chicken 🍗

Transform your kitchen skills with hands-on guidance from Executive Chef Forster!

Are you ready to conquer the art of chicken preparation and elevate your cooking game? Join Chef Forster, the culinary mastermind behind the DelecTable Chef’s Tasting Experience, for an immersive, skill-packed class that takes you from novice to confident cook in just one class.

This isn’t your average cooking class–it’s an exciting, fast-paced experience tailored for those with some kitchen know-how, ready to level up. Under Chef Forster’s expert guidance, you’ll master essential techniques and uncover cooking secrets straight from a professional kitchen.

What You’ll Learn and Create:

  • Debone and Break Down a Whole Chicken: Learn knife skills and the art of portioning into legs, thighs, wings, breasts, and tenderloins to get the most from your bird.
  • Perfect the Spatchcock Method: Understand how this simple but effective technique transforms your chicken into a seasoning and grilling dream.
  • Craft Hearty Stocks and Soups: Turn every part of the chicken into robust, flavor-packed bases for future meals.
  • Master Braising, Grilling, and Pan Frying: From Dutch oven-braised harissa chicken with roasted fingerlings and caramelized carrots to perfectly grilled and pan-seared portions, you’ll learn techniques that deliver restaurant-quality results.
  • One-Pot Wonders and Spice Creation: Discover the artistry of spice blends and create unforgettable one-pot meals that impress every time.

Why Choose Us?

  • Learn hands-on from Executive Chef Forster, a seasoned pro with years of experience creating unforgettable dining experiences.
  • Small class sizes (14 max) mean personalized attention and the chance to truly master each skill.
  • Go home with your very own broken-down chicken, cryo-packed for freshness, and a newfound confidence in the kitchen.

What to Expect

  • A lively, fast-paced atmosphere perfect for eager learners who already have some basic kitchen experience.
  • Small group dynamics to ensure you get involved in every step—from prep to plate.
  • Enjoy the food your group has prepared and watch professional chef demos to learn advanced techniques.

Book Your Spot Now!

Don’t miss your chance to cook like a pro and elevate your skills to new heights. Spaces are limited to just 14 participants per class, so grab your spot before they’re gone!

Your culinary transformation awaits! Are you ready to break it down and master the kitchen?

Wine, beer, and cocktails are available for purchase during the class. Join us early for drinks (5:30 PM); class begins at 6:00 PM!

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Break It Down - Chicken
$110.00
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Date

Jun 18 2025

Time

6:00 pm - 8:00 pm

Cost

$110.00

Labels

Executive Chef Forster

Location

DelecTable
DelecTable
3248 University Ave., Madison, WI 53705

Category

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