Pasta from Scratch

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Join us for an unforgettable culinary experience in our “Pasta From Scratch” cooking class. Led by Chef Kevin, this class will immerse you in the art of pasta-making, guiding you step-by-step through the process of crafting exquisite pasta dishes. In this hands-on class, you will gain the skills needed to make two delightful pasta recipes. First, you’ll master the technique …

What’s Up, Duck?

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Are you ready to take your love for cooking to a whole new level? Step into the world of gourmet flavors and culinary mastery with “What’s Up, Duck?”—an exclusive cooking class designed for food enthusiasts, amateur chefs, and home cooks alike. Under the expert guidance of Chef Kevin, you’ll unlock the secrets to mastering duck—a delicacy that promises to elevate …

The British Are Coming

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Get ready to don your apron and take a culinary voyage across the Atlantic—without leaving your kitchen! “The British Are Coming,” led by the renowned Chef Kevin, is your ticket to mastering the most iconic dishes from the British Isles. What’s on the Menu? Beef Wellington: Learn to assemble and bake this classic dish with perfectly tender beef encased in …

Northern Italy in the Fall 🍂

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Calling all food enthusiasts, amateur chefs, and lovers of Italian cuisine! Embark on a culinary adventure with Chef Kevin as you explore the rich, warm flavors of Northern Italy right from your kitchen. What You’ll Learn: Tyrolean Pot Roast (Brasato di Manzo): Master the art of braising with red wine and aromatic spices like tarragon, coriander, and cumin. Immerse yourself …

Family Friendly Halloween Treats

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🎃👻Join Us for a Spook-tacular Culinary Adventure with Chef Kevin! Do you love Halloween and want to make this year’s festivities extra special? Bring your family along to our Family Friendly Halloween Treats Cooking Class and create deliciously spooky treats with the guidance of the talented Chef Kevin. This hands-on class is perfect for parents and kids who are ready …

Basque Tapas & Pintxos Party

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Discover the Flavors of Northern Spain Ever wondered what it feels like to wander through the vibrant streets of Northern Spain, savoring bite-sized delights at every turn? Now’s your chance! Join Chef Kevin, fresh from his culinary tour with Madison College, for an unforgettable hands-on cooking class inspired by the Basque region’s beloved Pintxos. What You’ll Make: Traditional Gazpacho or …

Pasta from Scratch – Gnocchi Edition

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🍝 Learn to Make Gnocchi with Chef Kevin! 🍝 Calling all foodies, home cooks, and Italian cuisine enthusiasts! Are you ready to elevate your pasta game and master the art of gnocchi? Join us for an unforgettable culinary experience where you’ll learn from the best. What Makes Gnocchi Special? 🌟 Gnocchi isn’t just any pasta—it’s a delightful mélange of soft, …

Let’s Get Crabby

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This isn’t just any cooking class – it’s a hands-on, full-of-flavor exploration of one of the sea’s most beloved treasures: crab. Imagine this: The delicious aroma of succulent crab meat sizzling in a pan, the delicate balance of spices and herbs tickling your senses, the sizzle and pop awakening your anticipation. Now, imagine being the mastermind behind it all. That’s …

Basque Tapas & Pintxos Party

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Discover the Flavors of Northern Spain Ever wondered what it feels like to wander through the vibrant streets of Northern Spain, savoring bite-sized delights at every turn? Now’s your chance! Join Chef Kevin, fresh from his culinary tour with Madison College, for an unforgettable hands-on cooking class inspired by the Basque region’s beloved Pintxos. What You’ll Make: Traditional Gazpacho or …

Japanese Seafood Delight

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Discover the Art of Japanese Cuisine Japanese cuisine is renowned for its emphasis on fresh ingredients, meticulous preparation, and balance of flavors. What sets it apart is its dedication to seasonal and regional produce, ensuring that each dish not only tastes exquisite but also celebrates nature’s bounty. The aesthetics of Japanese food are equally important, with a focus on presentation …