Pasta From Scratch – Winter Edition

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Are you ready to elevate your pasta-making game? Join Chef Kevin’s Pasta From Scratch – Winter Edition cooking class and learn the art of crafting perfect pasta by hand! This hands-on, fast-paced class is perfect for home cooks, food enthusiasts, and passionate pasta lovers who want to wow family and friends with authentic, from-scratch pasta dishes. Here’s what’s on the …

French Classics

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Step into the world of French gastronomy with Chef Kevin’s hands-on French Classics Cooking Class. Designed for home cooks, aspiring chefs, and French food lovers, this 3-hour immersive experience is more than a cooking class—it’s an opportunity to elevate your culinary repertoire. French cooking focuses on mastering fundamental techniques and using high-quality ingredients to create flavorful, balanced dishes. From learning …

The Art of Japanese Seafood Cuisine

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Are you ready to elevate your cooking skills and learn the secrets of authentic Japanese seafood dishes? Join Chef Kevin’s Japanese Seafood Cooking Class, a hands-on, skills-based experience tailored for home cooks, seafood enthusiasts, and Japanese food lovers! Japanese cuisine is a harmonious blend of tradition, artistry, and natural flavors, deeply rooted in culture and respect for high-quality ingredients. Its …

Beef Up Your Cooking Skills

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Welcome to the world of cooking! Whether you are an amateur cook or a seasoned foodie, there is always room for improvement in the kitchen. And who better to guide you than Chef Kevin, an experienced and highly skilled chef with a passion for teaching and sharing his knowledge. In this class, you will learn how to take your beef …

Celebrate Chinese New Year

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🐲Join us for a 3-hour immersive culinary experience designed for passionate food lovers, home cooks, and anyone enchanted by Chinese cuisine. Together, we’ll honor the rich traditions of Chinese New Year by creating a spectacular feast that symbolizes prosperity, family, and joy. Under the vibrant guidance of Chef Kevin, you’ll learn to master the art of authentic Chinese cooking with …

Surf and Turf with Emulsion Sauces

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Ready to take your cooking skills to a gourmet level? Join Chef Kevin’s Surf and Turf with Emulsion Sauces class and unlock the secrets to mastering steak, seafood, and the luscious, buttery magic of emulsion sauces. Imagine yourself sizzling up a perfectly seared steak while simultaneously bringing a taste of the ocean to your plate with expertly prepared seafood. Not …

Pasta From Scratch – Winter Edition

Events@

Are you ready to elevate your pasta-making game? Join Chef Kevin’s Pasta From Scratch – Winter Edition cooking class and learn the art of crafting perfect pasta by hand! This hands-on, fast-paced class is perfect for home cooks, food enthusiasts, and passionate pasta lovers who want to wow family and friends with authentic, from-scratch pasta dishes. Here’s what’s on the …

Pasta from Scratch

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Join us for an unforgettable culinary experience in our “Pasta From Scratch” cooking class. Led by Chef Kevin, this class will immerse you in the art of pasta-making, guiding you step-by-step through the process of crafting exquisite pasta dishes. In this hands-on class, you will gain the skills needed to make two delightful pasta recipes. First, you’ll master the technique …

What’s Up, Duck?

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Are you ready to take your love for cooking to a whole new level? Step into the world of gourmet flavors and culinary mastery with “What’s Up, Duck?”—an exclusive cooking class designed for food enthusiasts, amateur chefs, and home cooks alike. Under the expert guidance of Chef Kevin, you’ll unlock the secrets to mastering duck—a delicacy that promises to elevate …

The British Are Coming

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Get ready to don your apron and take a culinary voyage across the Atlantic—without leaving your kitchen! “The British Are Coming,” led by the renowned Chef Kevin, is your ticket to mastering the most iconic dishes from the British Isles. What’s on the Menu? Beef Wellington: Learn to assemble and bake this classic dish with perfectly tender beef encased in …