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Wisconsin Spring | Culinary Dinner Theater
May 13 @ 6:00 pm - 9:00 pm$20.00
DelecTable welcomes spring with a bouquet of freshly created culinary delicacies, designed especially to showcase a spectacular variety of local fare. Chef Ben has crafted a menu bursting with the luxuries of spring. These highly prized ingredients are at their peak for just the blink of an eye, and now is the perfect time to experience their seasonal splendor.
DINNER PRICES – EIGHT COURSES
Chef’s Table: $85/person*
General Seating: $75/person*
Bar Seating: $70/person*
PAIRING PRICES – SEVEN PAIRINGS
Full Tasting Pour: +$35/person**
Half Tasting Pour: +$20/person**
Please note that the menu below is a sample menu.
It will evolve over the course of the month, as local spring produce becomes available.
Fischer Family Farm Beef Cheek Croquette | Miso-Blue Cheese | Leeks
Trout Roe Tartlet | Crème Fraîche
Beet Meringue | Goat Cheese Whip
Valhalla Hills Baby Radish | Goat Butter | Herb Dust
Rock Shrimp | Grenobloise Sauce | Radish
Local Asparagus | Burrata | Chicken Skin | vomFASS Fig Chili Balsam & Chicken Fat Vinaigrette
JAPANESE MILK BREAD
vomFASS Signature Bread Dip
Wisconsin Amish Chicken | Morel à la Mode | Fiddlehead | Canoe Harvest Wild Rice
FISCHER FAMILY FARM HANGAR STEAK
Ramp Pommes Anna | Spring Onion | Summer Truffle Jus
WISCONSIN CHEESE PLATE
Hook’s Duda Gouda | Capri Goat Cheese | Carr Valley Ba Ba Blue
Local Rhubarb Curd | Shortbread | Almond | vomFASS Strawberry Balsamic Vinegar
If you are Pescatarian, Vegetarian, Vegan, or Gluten-Free, we have a menu just for you. Please note your preference when reserving your seat.
Please arrive early to enjoy a cocktail or glass of wine before dinner! Doors open at 5:30 p.m., and dinner service starts promptly at 6 p.m.
Reservations are required with a $20 deposit per person to reserve your seat. On-line registration closes at noon on the day of the dinner, but you’re welcome to call the store after that to see if there is space available.
This dinner is inside seating only. If current guidelines permit, we may seat two couples, registered separately in general seating, together at one table for four. We will ask your permission to be seated with another couple, and we request that you be fully vaccinated. The Chef’s Table and the Bar have adjacent seats, so you will have others seated at your side.
*Price includes dinner. Pairings are additional. Tax and 20% service charge on food and drink will be added at event. Remaining payment (less the $20 deposit) to be made when checking in prior to start of the event. Please feel free to contact us if you have any questions.
**Full Tasting Pour is about half a drink per pairing (i.e. approximately 2.5oz wine, 0.75oz spirit, 6oz beer). Half Tasting Pour is half of that. You are also welcome to order drinks from our full bar before or during dinner. Whatever your choice, please plan accordingly for getting home safely.