“CAVIAR” BRUSCHETTA
Tomato Caviar | Basil Caviar | Maletti Caviar | Basil Olive Oil Powder
Pairing: Torresella Extra Dry Prosecco with Basil Caviar
FENUGREEK PORK JOWL TERRINE
Mustard Fluid Gel | Black Walnut | Frisée | vomFASS Curry Oil | Pickled Mustard Seed
Pairing: Twenty Rows Pinot Noir, Napa Valley, CA
SALMON CRUDO
Calamansi Fluid Gel | Fresno Pepper | Dill Espuma | Micro Chives | Sesame Seeds
Pairing: Alain de la Treille Vouvray Chenin Blanc, France
SEVEN SEEDS ORGANIC BEEF FILET
Local Mushroom Duxelles | Roasted Tri-Colored Carrots | Carrot Purée | Natural Jus
Pairing: Pedro Martinez Alesanco Rioja Reserva, Spain
LEMON TART
Brûléed Lemon Tart | Strawberry Caviar | Meringue
Pairing: French 75