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Margaritaville | Cooking Class at DelecTable

February 16 @ 6:00 pm - 8:30 pm



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Prepare for National Margarita Weekend (Feb. 19-20) by learning to make some fun, delicious margarita-themed dishes.

Margarita Shrimp, Tomato and Charred Orange Kabobs with Sweet Lime Mopping Sauce

Andele, Andele Chicken (grilled chicken marinated in chili pepper and Tequila)

Warm Salt-Crusted Roasted Potatoes with Tequila Vinaigrette

Drunken Zucchini, Peppers and Onions (orange liquor)

Sugar Crisps with Tangerine Curd


Cold beer, wine, and cocktails are available for purchase from our bar. Come early for cocktails (5:30) — class begins at 6:00!

Our classes are small, so you get personal attention from our professional instructors. You will work as a group as you join in the fun to prepare the menu. Your instructor, Chef Joel, is a nationally-recognized culinary instructor with over 20 years of teaching experience. He brings his unique flair to teaching, using his sense of humor and passion for cooking to inspire and involve his students.


February 16
6:00 pm - 8:30 pm
Event Category:


DelecTable Madison


Delectable Madison
3248 University Avenue
Madison, 53705 United States
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(608) 204-0300