Taste buds in a rut? Longing for the excitement of elegantly prepared tastes and textures? Let DelecTable take your buds on the culinary journey of a lifetime. Hop on the European Excursion and visit such exotic ports of call as Florence, Paris, and Barcelona. Experience worldwide flavors prepared in classic style with a modern twist by Chef Jake. No passports, no hotels, no airports, no hassles….just the comfort and ease of going to your favorite restaurant. All you need is a reservation.
All aboard….
DINNER PRICES
Chef’s Table: $79/person*
General Seating: $69/person*
Bar Seating: $64/person*
PAIRING PRICES
Full Tasting Pour: +$35/person**
Half Tasting Pour: +$20/person**
MAIN MENU
HOUSE MADE BREAD AND BUTTER
vomFASS Signature Bread Dip | House Made Butter
Pairing: Antech Limoux Reserve Brut, France
PANZANELLA SALAD
Grilled Sourdough | Red Onion | Tomato | Basil | vomFASS Maletti Balsamic | vomFASS San Gimignano Olive Oil
Pairing: 2019 Guinigi Pinot Grigio, Italy
CHICKEN LIVER MOUSSE
Savory Pie Dough | Chives | vomFASS Sloe Balsamic with Aronia Gelée
Pairing: 2019 Cazal Viel Viognier, France
SUSTAINABLY SOURCED BARRAMUNDI
Parsnip Purée | Local Cultivated Mushrooms | Chives | Sunchokes
Pairing: 2020 Domaine Tour Campanets Coteaux d’Aix, France
SEVEN SEEDS ORGANIC PORK LOIN
Fennel and Tomato Jam | Pine Nuts | Red Pepper Romesco Sauce
Celery Root Purée | Turnip | Local Cultivated Mushrooms
Pairing: 2014 Martinez Alesanco Rioja Reserva, Spain
CLASSIC FRENCH CHEESE BOARD
Taleggio | Comté | LaClare Family Creamery | Roquefort | Frisée | Marcona Almonds
Pairing: 2019 Jovly Chenin Blanc, France
MILLE-FEUILLE
Wisconsin Mascarpone | Berries | Puff Pastry
Pairing: Alpine Avalanche
If you are Pescatarian, Vegetarian, Vegan, or Gluten-Free, we have a menu just for you. Please note your preference when reserving your seat.
One seating, 6:00 p.m. Doors open at 5:30. Please come early to enjoy a before-dinner glass of wine or cocktail!
Reservations are required with a $20 deposit per person to reserve your seat. On-line registration closes two days before the dinner, but you’re welcome to call the store after that to see if there is space available.
To accommodate concerns expressed by many of you, we are making Friday European Excursion dinners in “vaccinated-only,” and requiring proof of full vaccination. This dinner is inside seating only. If current guidelines permit, we may seat two couples, registered separately in general seating, together at one table for four. We will ask your permission to be seated with another couple. The Chef’s Table and the Bar have adjacent seats, so you will have others seated at your side.
*Price includes dinner. Pairings are additional. Tax and 20% service charge on food and drink will be added at event. Remaining payment (less the $20 deposit) to be made when checking in prior to start of the event. Please feel free to contact us if you have any questions.
**Full Tasting Pour is about half a drink per pairing (i.e. approximately 2.5oz wine, 0.75oz spirit, 6oz beer). Half Tasting Pour is half of that. You are also welcome to order drinks from our full bar before or during dinner. Whatever your choice, please plan accordingly for getting home safely.
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